weekend training class
WEEKEND CULINARY SCHOOL
Attend this weekend catering course and become a sort-after
professional!
Do you need a chef, contact Blossom Events Institute Today!
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Are you serious about cooking?
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Do you want to perfect your cooking technique
and learn world class tricks?
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Do you want to learn how to prepare local and
foreign delicacies?
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Do you want to start your own catering outfit
and you are wondering how to go about it?
Look no further!
Because the way to have a better tomorrow is to start
working on it today.
Leave nothing for tomorrow which can be done today, those
who do nothing today end-up being nothing tomorrow. Act fast- Register Today!!!
Course include:-
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Culinary Arts
Explore new world cuisines. This course has five module/ section
which are:
ü
African cuisine (Ghana, Cameroon, Morocco, with our
main focus on Nigerian dish/soup)
ü
Asian Cuisine Wonder (Chinese, Thailand, India,
Indonesia, Japanese, Malaysia, Oriental)
ü Mediterranean Cuisine (Classic Cuisine)
ü
European Cuisine (Russian, French,
Italian, British, Spanish, Hungarian)
ü
Exotic Cuisine (American, Mexican, Caribbean)
Course Content
include
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Identification of materials/ equipment
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Know your cutlery
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Table setting
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Napkin folding
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Various technique in cooking
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Principle of Plating/Presentation
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Making Stocks, Sauces, & soups
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Food safety / Sanitation Mgt
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Introduction to Menu Planning
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Business Math
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Menu to prepare include:
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Breakfast
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Starter
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Soups
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Main dishes
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Desserts
Entry Requirements None
Course Date April 4 – May 30
Tuition Cost N30,000
Class Venue 13, Olaleke Taiwo Street, Grammar School Bus stop, Ojodu/berger
Cost Details Fees
will be N30,000 per module/section and will include all the ingredients.
Students to provide an apron and for health and safety reasons wear sensible
shoes. Section 1 to 5 can be taken independently or consecutively.
More info Call/ watsapp Bukkie on 08035324764, 08022579437
Other Weekend Catering Course Include:-
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Pastry & Baking Arts
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Events Design, Planning and Decorating
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Finger Food 1 n 2
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Bartending/ Principle of Beverage Service
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Sugar Artistry (cake jewelry, sugarcraft and
human/animal modeling)
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Bread Baking Arts
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Dessert Making Course
1. Cake baking/cake decorating
Date: April 4 to May 9, 2015
Time: 9 to 12noon
Fee: N30,000 now N14,500
2. Cocktail/ mixology Class
Date: April 4 to may 9, 2015
Time: 9 to 12noon
Fee: N25,000 now N14,500
3. Small Chop Comprehensive Class
Date: April 4 to May 9, 2015
Time: 12noon to 3pm
Fee: N25,000 now N14,500
4. Chinese Cuisine Wonders
Date: April 4 to May 9, 2015
Time: 12noon to 3pm
Fee: N30,000 now N14,500
5. Soupitorial (Native Soup Extra)
Date: April 4 to May 9, 2015
Time: 12noon to 3pm
Fee: N25,000 now N14,500
Venue: 13, Olaleke Taiwo Street, Off Aina Street, Grammar School
Bus stop, Ojodu/Berger.
Watsapp/Call Bukkie 08035324764 for more info.
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